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ENTREE:

 FOCACCIA BREAD & DIPS[V]

A Trio of dips served with grilled bread & dukkah 

Basil pesto l Beetroot Hummus l Apricot Capsicum Relish

$14

SALT & PEPPER SQUID[DF]

Crispy slaw green mix l Grilled Lemon Wedge l lime & chilli mayo sauce

$18

ARANCHINI BALLS [V]

Mushroom | Mozzarella Cheese | Panko Crumbs | Risotto l Parmesan Cheese

$18

 OYSTERS [GFA]

Mignonette Sauce l Lemon Wedge l Rock Salt 

$POA

HARISSA MARINATED PRAWN [GF]

Tiger Prawn l Creamy Garlic Sauce l Shrimp l Sliced Bread 

$20

CHICKEN CHILLI [DF]

Capsicum l Onion l Garlic l 1950 Sauce

$18